高峰酒业生产的是手工啤酒，致力于用当地手工有机的原料生产出美味的啤酒。

　　在90年代，深受家乡酿酒传统熏陶的酿酒师Jon Cadoux开始将他对酒的热情与可持久性结合起来。只要有可能，他就外出寻找当地种植有机蔬菜的农民们家酿啤酒的原料。当JON发现无需为了可持续性而牺牲口感时，这一天是值得纪念的，那更好的原料确实使啤酒更美味了。

		IPA 皮克印度淡爱尔啤酒   This unique India Pale Ale features our favorite hops-Simcoe•,Amarillo• and Nugget. A generous Amarillo and Simcoe dry hop provide for an assertive,hop-forward nose and front palate. We don't use traditional bittering hops in our IPA, providing nothing but stimulating citrus and floral characteristics 这一独特的浅色IPA啤酒采用了我们最喜欢的西姆科，阿马里洛和金块啤酒花酿造。西姆科和阿马里洛干型啤酒花使酒香浓郁，入口芬芳。我们不用传统的苦味啤酒花，那除了刺激性的柑橘味和花香外就没什么特点了。
		NUT BROWN ALE  皮克坚果褐色爱尔啤酒 Nut Brown Ale starts out very smooth, like an Englishstyle Brown Ale. The use of Chocolate Malt, Munich Malt,and Hallartau Hops give this beer a crisp, nutty finish. Peak Nut Brown is a delectable beer loaded with complex,differentiated flavors that don't overwhelm the palate,making it a perfect dark beer for food pairing. 坚果褐色麦芽酒入口平顺，像英式褐色麦芽酒。巧克力麦芽，慕尼黑麦芽和哈乐陶啤酒花的使用使其收尾爽快，有坚果味。这是一款令人愉悦的啤酒，味道复杂但可分辨，不会压倒味觉，是款完美的配餐黑啤。
		Hop Noir 皮克黑啤酒花黑色印度淡爱尔啤酒 Hop Noir is a delectable Black IPA, dripping with piney, aromatic Centennial hops. The malt base is dark and rich, anchored by organic black malt. This provides a strong foundation for the extravagant kettle hopping and dry-hopping that this beer experiences. Enjoy with a night-light 黑啤酒花是一款令人愉悦的黑色IPA，弥漫着百年松木芬芳的啤酒花香。麦芽基底黑而浓稠，以有机黑麦芽压阵，为壶型啤酒花和干型啤酒花的大量使用奠定了坚实的基础。在夜色下饮用最佳。
		Oak AGED Mocha Stout 皮克橡木桶陈养摩卡世涛黑啤酒   This is an extravagant, immoderate beer. We mixed together our three favorite things- beer, chocolate,and coffee. A rich stout serves as a backbone, with organic black malt and chocolate malt providing a luscious foundation. During the boil, we add artisan chocolate from your friends at Taza. During conditioning, we add coffee from our friends at Coffee by Design. Then, this concoction is oak-aged, resulting in soft vanilla notes. We hope you enjoy this beer as much as we do. 这是一款放肆而不平凡的啤酒。我们将最喜欢的三种原料：啤酒，巧克力和咖啡混合在一起。浓郁的黑啤是主体，有机黑麦芽和巧克力麦芽提供了美味的基础。在煮沸时，我们加入在TAZA的朋友们提供的手工巧克力。在调制时，我们加入朋友提供的手工咖啡。这一混合带有老橡树和柔和的香草味。我们希望你们能象我们一样享受这款啤酒。